Wine

1772 Item(s)

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  1. A to Z Wineworks Oregon Pinot Noir 2013

    A to Z Wineworks Oregon Pinot Noir 2013

    Light and sleek, with pretty raspberry and orange tea notes wafting through the silky texture and lingering gently. Drink now through 2018. Learn More
    $16.98
  2. A. Fernandez Pesquera Tinto 2013

    A. Fernandez Pesquera Tinto 2013

    Black cherry and red plum flavors are fresh and lively in this juicy red. Light, firm tannins and citrusy acidity keep this focused. Balanced and energetic. Drink now through 2023. Learn More
    $26.98
  3. A.A. Badenhorst Secateurs Chenin Blanc, Swartland 2016

    A.A. Badenhorst Secateurs Chenin Blanc, Swartland 2016

    AA Badenhorst Family Wines are grown, made and matured on Kalmoesfontein farm in the Swartland appellation of South Africa. The 28ha of old bushvines grow in the Siebritskloof part of the Paardeberg mountain. The property is owned by the dynamic and good looking cousins Hein and Adi Badenhorst. They are originally from Constantia. Their grandfather was the farm manager of Groot Constantia for 46 years. Their fathers were born there and farmed together in Constantia, during the days when people still ate fresh vegetables and Hanepoot grapes, drank Cinsault and there were a lot less traffic lights and hippies still had a presence. Together these two have restored a neglected cellar on the farm that was last used in the 1930’s to make natural wines in the traditional manner. Learn More
    $12.98
  4. A.A. Badenhorst Secateurs Shiraz, Swartland 2015

    A.A. Badenhorst Secateurs Shiraz, Swartland 2015

    AA Badenhorst Family Wines are grown, made and matured on Kalmoesfontein farm in the Swartland appellation of South Africa. The 28ha of old bushvines grow in the Siebritskloof part of the Paardeberg mountain. The property is owned by the dynamic and good looking cousins Hein and Adi Badenhorst. They are originally from Constantia. Their grandfather was the farm manager of Groot Constantia for 46 years. Their fathers were born there and farmed together in Constantia, during the days when people still ate fresh vegetables and Hanepoot grapes, drank Cinsault and there were a lot less traffic lights and hippies still had a presence. Together these two have restored a neglected cellar on the farm that was last used in the 1930’s to make natural wines in the traditional manner. Learn More
    $14.98
  5. A.R. Lenoble Brut Rose Terroirs

    A.R. Lenoble Brut Rose Terroirs

    A vivacious rosé Champagne that's firm and minerally, with flavors of dried apricot, almond skin, singed orange peel and fresh ginger that are accessible and finely knit. Lingering finish. Drink now through 2020. Tasted twice, with consistent notes. Learn More
    $42.98
  6. A.R. Lenoble Cuvee Gentilhomme Grand Cru Blanc de Blancs, Champagne 2009

    A.R. Lenoble Cuvee Gentilhomme Grand Cru Blanc de Blancs, Champagne 2009

    (all Chouilly fruit; L907): Vivid yellow. Complex, mineral-accented bouquet evokes fresh citrus fruits, pear skin, honeysuckle and iodine, plus a hint of candied ginger. Racy and pure, offering powerful citrus pith and mineral flavors and deeper notes of nectarine and fig in the mid-palate. Finishes incisive and spicy, with excellent energy and lingering mineral and smoke notes. Learn More
    $84.98
  7. A.R. Lenoble Cuvee Les Aventures Grand Cru Blanc de Blancs, Champagne

    A.R. Lenoble Cuvee Les Aventures Grand Cru Blanc de Blancs, Champagne

    Light yellow. Fresh pear and honeysuckle aromas are complemented by ginger, honey and toasty lees. Dry and precise, offering energetic orchard and citrus fruit flavors and a hint of anise that gains strength with air. Finishes toasty and long, with resonating spiciness and a suave floral quality. I also tried a bottling of this wine with a second lot number (L13 276 10 10 11) and found it of similar quality but somewhat more taut, showing a greater emphasis on bitter citrus pith and a hint of white pepper. Learn More
    $99.98
  8. A.R. Lenoble Zero Dosage Brut Nature, Champagne

    A.R. Lenoble Zero Dosage Brut Nature, Champagne

    Pale yellow-gold. Nervy, mineral-laced aromas of candied citrus fruits, nectarine and white flowers, with a zesty gingery overtone.  Dry and sharply focused, offering vibrant Meyer lemon and pear flavors with subtle iodine and anise notes that gain power with air.  Finishes clean, incisive and long, with the mineral and floral notes echoing. Learn More
    $39.98
  9. Aaron Wines Trespasser, Paso Robles

    Aaron Wines Trespasser, Paso Robles

    91 Points Robert Parker- Lastly, the 2013 Trespasser checks in as a mix of 62% Petite Sirah, 18% Mourvedre and the rest Syrah and Grenache. Like all of the cuvees here, it comes from a mix of five vineyards spread between Willow Creek, Adelaida and Templeton Gap. Aged 22 months in 50% new French oak, its deep ruby/purple color is followed by a complex array of bay leaf, mint, ripe red plums and currants. Full-bodied, silky and elegant, with impeccable balance and sweet tannin, drink this pretty, lively 2013 over the coming 8-9 years as well. Learn More
    $29.98
  10. Abadia Retuerta Seleccion Especial 2012

    Abadia Retuerta Seleccion Especial 2012

    A polished texture carries harmonious flavors of black cherry, cola, licorice and mineral in this focused red. Well-integrated tannins and balsamic acidity lend this a balanced structure. Reserved but deep. Drink now through 2022. 31,150 cases made. Learn More
    $23.98

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