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  1. Zamaca Liqueur

    Zamaca Liqueur

    Zamaca combines authentic Peruvian Maca with the warm sensual essence of Elderflower, a hint of spicy heat and a secret ingredientto make you Feel the Fuego. Maca is a plant native to the Peruvian Andes. Maca is considered a natural super food with the root having been used for its medicinal benefits for thousands of years. Maca is prized for many benefits including its positive effects on energy, stamina and mood - and is considered a potent aphrodisiac. Learn More
  2. Yuzuri Yuzu Liqueur
  3. Yellowstone Select Kentucky Straight Bourbon Whiskey,
  4. Yamazaki 12 Year Suntory Single Malt Whisky
  5. Xicaru Reposado Mezcal

    Xicaru Reposado Mezcal

    Xicaru Reposado is made with 100% Agave espadin cooked in a conical stone oven with mesquite and ocote woods. After tahona-mas...hing, natural fermenting and double-distilling, the mezcal is ready for aging. For two to four months, Xicaru Reposado is allowed to rest in medium-toasted American oak barrels. Barrel aging naturally imparts both the straw color and subtle sweet notes that complement the unique characteristics of a traditional mezcal. The herbal, smoky taste of the cooked agave is softened on the palate by the delicate tinge of vanilla and caramel. This beautifully rounded flavor finishes smoothly and cleanly. Learn More
  6. Wyoming Outryder Straight American Whiskey, Wyoming
  7. Woodford Rsrv Holiday Edition Bourbon Whisky
  8. Woodford Reserve Single Barrel Double Oaked Kentucky Straight Bourbon Whiskey The Original Wine Club Selection

    Woodford Reserve Single Barrel Double Oaked Kentucky Straight Bourbon Whiskey The Original Wine Club Selection

    An innovative approach to twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels - the second barrel deeply toasted before a light charring – extracts additional amounts of soft, sweet oak character.

    Woodford Reserve has released a new bourbon called Double Oaked in the last couple of months. The whiskey starts with standard Woodford, which is distilled in both copper pot and column stills before aging in heavily charred white oak barrels. Double Oaked starts off with standard Woodford Reserve before undergoing an inventive finishing process.

    Once the standard Woodford is dumped, it’s then placed in a second barrel for an additional 9 months of aging. These barrels have been toasted twice as long, and charred far more lightly, than the first barrels. The result is a different type of “seasoning” to the wood that is designed to provide a dramatic impact on the flavor of the finished whiskey.

    Dark Copper/Amber in color. Huge wafts of butterscotch and toffee with a bit of heady molasses. Vanilla cream, baked peaches, apricots, and clove provide some interest along with a heavy dose of toasted wood. The nose is far creamier, more buttery, and also much sweeter than the standard Woodford. Butterscotch, vanilla, and toffee notes at the front of the palate, eventually giving way to cinnamon, clove, and rum raisin. As the sip finishes, a concentrated wood tannin and bitterness begins to emerge. Flavors of butterscotch do their best to tone down the lingering bitterness. Moderate length with ample warmth. Learn More
  9. Wine Shine Neutral Brandy

    Wine Shine Neutral Brandy

    90 Proof - Beautiful brandy boasting sweetness and botanical characteristics, distilled from grenache, syrah, and mourvedre sourced from the finest West side Paso Robles wineries Learn More
  10. Wine Shine Manhattan Project Whiskey Manhattan

    Wine Shine Manhattan Project Whiskey Manhattan

    70 Proof - The perfect barrel aged Manhattan, bottled and ready to pour over ice or shaken up in a martini glass. Whiskey blended with our house made vermouth and bitters. Learn More

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