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Aussie/Kiwi
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Balnaves of Coonawarra Cabernet Sauvignon - Merlot, Coonawarra 2012
91 points Wine Spectator - Balnaves of Coonawarra Cabernet Sauvignon (91%), Merlot (9%) - Focused and expressive, layering the red berry, black plum, licorice and pumpkin pie notes with finesse and density. The flavors linger easily against moderate tannins. Drink now through 2022. 1,500 cases made. Learn More$16.98 -
Ben Glaetzer Amon-Ra Unfiltered Shiraz 2014
96 points Wine Advocate - Deep garnet-purple colored, the 2014 Amon-Ra Shiraz has a youthfully mute nose, offering glimpses at the blackberry, blackcurrant and licorice core, plus suggestions of dark chocolate, cigar boxes, fertile earth and baking spices. The full-bodied palate delivers concentrated, muscular blackberry and earth flavors with plenty of freshness and a beautiful backbone of finely grained tannins, finishing with commendable persistence and layers. This is a great contender for wine of the vintage! Learn More$92.98 -
Ben Glaetzer Wallace Shiraz - Grenache 2014
90 points Wine Advocate - A blend of 78% Shiraz and 22% Grenache, the 2014 Wallace has is medium garnet in color with a gorgeous nose of black raspberries, kirsch and lavender plus black pepper, cloves and anise hints. Medium to full-bodied, the palate is soft, pepper-laced and seductive with impressive persistence and a lively acid and herb lift to the finish. Learn More$23.98 -
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Brightwater Vineyards Pinot Noir, Nelson, New Zealand 2014
Elegant floral style of Pinot Noir, perfumed with rose petals, strawberry and cherry aromas on uncontrived purity. Fruity, round and delicate on the mid-palate, but with firmness of acidity and tannin to give a lingering finish. Classy, and with great drinkability. Learn More$24.98 -
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Camfield's Family Pinot Gris 2015
The Camfield 2015 Pinot Gris displays a mixture of light copper pink and rose petal colours. It has long legs and a slightly sweet balance, a product of exquisite ripe tannins. This wine has a full rounded body, and is silky all the way to the end. It Elicits aromas such as marzipan, honeysuckle, white peaches and cinnamon. Best served with Cantonese dishes, Thai or Indian white meat curries.
The Camfield Pinot Gris, has been well received in Australia. The 2015 has been no exception. The Camfield Pinot Gris, has been made using traditional French winemaking style and techniques. The Pinot Gris was briefly matured in new French Oak barrels for around 3 weeks. The wine was bottled around 6 months after harvesting. Learn More$22.98 -
Camfield's Family Red Wine 2013
The Camfield 2013 Red Wine is a blend of predominantly Sangiovese and some Shiraz. Sangiovese is a grape with roots in Tuscany, yet has a long history of being made in Australia. This Red Wine offers that classic mid weight profile with black cherries, cocoa and fine grained tannins that gives the wine length. Enjoy this with a plate of antipasto or richer red meat dishes like ragu or slow cooked roasts.
The Clone that the Camfield Family selected to produce their Red Wine, is the Sangiovese clone known as the Brunello di Montalcino clone. Brunello di Montalcino is known in Tuscany, Italy, as the premier Sangiovese grape used exclusively to produce their famous Super Tuscan wines. Sangiovese vines are known for producing very large bunches, with large berries, often making for a thin watery wine, however the Brunello di Montalcino, through hard work in the vineyard, will product very small bunches with very small berries, and as such is able to produce super concentrated flavoursome wines.
The 2013 Red wine, is a blend consisting of predominantly Sangiovese wine, and a small amount of the Camfield 2013 Shiraz. The Sangiovese is matured in French oak barrels, consisting of around 30% new barrels, 35% once used barrels, and 35% older barrels used for between 2 and 3 previous vintages. The Sangiovese is matured in these barrels for 12 months, prior to blending with the Shiraz, the blend is then matured for a further 3 months in barrels prior to bottling. Once the wines were bottled they have been stored for at least 6 months before being introduced to the market. Learn More$24.98
